An international External Advisory Committee (EAC) of experts and key private operators from the seafood sector has been established to advise and monitor the research.
The EAC comprises experts from different domains covered by SUCCESS, including non-EU experts, that will allow not only for ‘external’ advise and analysis (e.g. via international benchmarking) but also for cross-fertilisation and dissemination processes.
The EAC is composed of the following persons or entities :
Sean Pascoe / James Innes - CSIRO - Australia
Area of expertise: Global drivers; Seafood policy analysis; Economic competitiveness
Gunnar Knapp - University of Alaska Anchorage - USA
Area of expertise: Value chain analysis; Global seafood trade Interactions aquaculture & fisheries
Catherine Mariojouls - AgroParisTech - France
Area of expertise: Aquaculture challenges; Consumers attitudes towards seafood products attributes; Ecological sustainability
Carl-Christian Schmidt - Head of the OECD Fisheries Division
Area of expertise: Global drivers; Certification of seafood products; Policy analysis
European Fisheries and Aquaculture Research Organisations (EFARO)
Area of expertise: Global drivers; Fisheries policies Marine Scotland Seafood policy analysis; Global Drivers
Solagro - Agro-Food Non-Profit Organisation (NGO) - France
Area of expertise: Global drivers
Mike Taylor - Taylor Shellfish - USA
Area of expertise: Aquaculture; Global drivers; Economic competitiveness; Value chain analysis
FARNET
Area of expertise: Non Market Values; Innovative marketing channels
Erik Lindebo - Environment Defense Fund
Area of expertise: Environment and Ecology; Fisheries management
Madan Mohan Dey - University of Arkansas Pine Bluff - USA
Area of expertise: Value chain analysis; Global seafood trade Interactions aquaculture & fisheries
Jacky Alder & Audun Lem - FAO Fisheries and Aquaculture Department